Baked Tomatoes with Mozzarella Cheese

1

0 made it | 1 review | 0 photos
Source


Serves
4
Prep
5 minutes
Cook
10 minutes
Baked Tomatoes with Mozzarella Cheese

BAKED TOMATOES are a super quick and super easy side dish or appetizer for any occasion! These CHEESY Oven Roasted Tomatoes with Mozzarella and Parmesan cheese are so simple yet incredibly delicious.


Ingredients

  • 4 roma tomatoes sliced
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded parmesan cheese
  • 1/2 cup fresh basil chopped
  • olive oil

Directions



  • Preheat oven to 400F



  • Place tomato slices on a parchment lined baking sheet



  • Top each tomato with a layer or parmesan and then a layer or mozzarella



  • Sprinkle the chopped basil on top of each tomato



  • Drizzle lightly with olive oil



  • Bake for 8-10 minutes or until cheese is melted and bubbly



  • Turn off oven and broil for 2-3 minutes to brown the cheese



  • Serve immediately. Enjoy!




Nutrition Information 



Calories: 193kcal (10%) Carbohydrates: 3g (1%) Protein: 15g (30%) Fat: 12g (18%) Saturated Fat: 7g (44%) Cholesterol: 39mg (13%) Sodium: 579mg (25%) Potassium: 200mg (6%) Sugar: 2g (2%) Vitamin A: 1060IU (21%) Vitamin C: 9mg (11%) Calcium: 449mg (45%) Iron: 0.6mg (3%)


Share!


Reviews 1


No public reviews yet! Will you be the first?