Grilled Caprese Stuffed Zucchini Boats

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Serves
4
Prep
10 minutes
Cook
20 minutes
Grilled Caprese Stuffed Zucchini Boats

This recipe is fun, highly addictive and just like Italian pizza but without the bread! 


Ingredients



  • 2 large zucchini squash

  • 2 tablespoons extra virgin olive oil

  • 1/4 cup pesto sauce

  • 2 oz fresh mozzarella

  • 1/2 cup grape tomatoes

  • 1/4 cup grated parmesan cheese

  • Fresh basil leaves slivered for garnish


Directions




  • Preheat grill to 375 degrees Fahrenheit (190c)



  • Cut ends from zucchini and slice in half lengthwise



  • Use a spoon to scoop out seeds and make a well



  • Brush cut side of zucchini with olive oil



  • Place cut side down on the preheated grill for 10-12 minutes until squash becomes fork tender



  • Flip zucchini and add pesto, fresh mozzarella, tomatoes and parmesan cheese to wells



  • Grill until melted, about 3-4 minutes



  • Remove from grill and garnish with fresh basil sliver



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