> Chocolate Chip Banana Bars
A simple & delicious ripe banana recipe that’s even better than banana bread!
5 very ripe bananas about 1 2/3 cup
3/4 cup brown sugar
1/4 cup oil any type- I use coconut
1/4 cup milk
1 3/4 cup flour
1 tsp baking soda
1/2 tsp salt
1 tsp cinnamon
1 cup mini chocolate chips divided
Heat oven to 350 degrees F. Spray a 15×10.5? pan with non-stick spray.
Peel bananas and mash well. Stir in brown sugar, oil, milk and eggs until combined. Add in dry ingredients and stir. Fold in 1/2 the chocolate chips.
Spread the batter into the prepared pan and sprinkle remaining chips on top. Bake 18-22 minutes, until a wooden toothpick inserted in center comes out clean. Cool completely and cut into squares.
Yields 24 bars.
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