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Old Fashioned Apple Crisp

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Source: https://www.thechunkychef.com/old-fashioned-easy-apple-crisp/#wprm-recipe-container-11755


Serves
6
Prep
15 minutes
Cook
45 minutes
Old Fashioned Apple Crisp

This easy apple crisp is made the old fashioned way like Grandma used to make, and is perfect with a scoop of vanilla ice cream and salted caramel sauce!


Ingredients



  • 6 golden delicious apples, peeled and chopped - (other varieties can be used, can also be sliced)

  • 2 Tbsp granulated sugar

  • 1 3/4 tsp ground cinnamon, - divided

  • 1 1/2 tsp lemon juice

  • 1 cup light brown sugar

  • 3/4 cup old fashioned oats

  • 3/4 cup all-purpose flour

  • 1/2 cup cold unsalted butter, diced into small cubes

  • pinch of kosher salt


Directions



  • Preheat oven to 350 F degrees.  Butter an 8x8 baking dish, or spray with non-stick cooking spray.  Set aside.

  • In a mixing bowl, add chopped apples, granulated sugar, 3/4 tsp of the cinnamon and lemon juice.  Stir to combine, then transfer to prepared baking dish.

  • In a separate mixing bowl, add topping ingredients (brown sugar, oats, flour, 1 tsp cinnamon, salt, and diced cold butter).  Use a pastry cutter to cut the butter into the oat mixture, using a slight downward twisting motion, until mixture resembled pea-sized crumbs.  Alternatively, you can use two forks or even your hands to cut butter into the mixture.

  • Spread topping over apples in baking dish, and gently pat to even it out.  Bake 40-50 minutes, until golden brown and bubbly.

  • Serve warm and enjoy!


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