- 2 tablespoons lime juice
- ½ tablespoon lemon juice
- ¼ cup simple syrup
- 2 ounces Irish whiskey (you can choose your favorite whiskey)
- 1 tiny drop of green food coloring
- lime wedges for garnish
Combine ingredients and shake well; strain over ice.
Garnish with a lime wedge and a shamrock stirrer.
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