Recipe Home > Main Dishes > Simple Macaroni and Cheese





Simple Macaroni and Cheese

458

0 made it | 458 reviews | 0 photos
Source: Allrecipes


Serves
4
Prep
10 minutes
Cook
20 minutes

A simple and delicious Mac n' Cheese recipe from Allrecipes to warm up even the coldest days!


Ingredients


8 ounces Pasta


1/4 Cup Butter


1/4 Cup All-Purpose Flour


1/2 teaspoon salt


Ground Black Pepper to taste


2 Cups Milk


2 Cups Cheddar Cheese


Directions


Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally until cooked through but firm to the bite, 8 minutes. Drain.


Melt butter in a saucepan over medium heat; stir in flour, salt, and pepper until smooth, about 5 minutes. Slowly pour milk into butter-flour mixture while continuously stirring until mixture is smooth and bubbling, about 5 minutes. Add shredded or cubed Cheddar cheese to milk mixture and stir until cheese is melted, 2 to 4 minutes.


Fold pasta into cheese sauce until coated.


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