Honey Roasted Red Potatoes

Name: Honey Roasted Red Potatoes Recipe
Yield: 4
Ingredients: 1 pound red potatoes, quartered; 2 tablespoons diced onion; 2 tablespoons butter, melted; 1 tablespoon honey; 1 teaspoon dry mustard; 1 pinch salt; 1 pinch ground black pepper

2

2 made it | 2 reviews | 0 photos
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Serves
4

Prep
10m

Cook
35m

Ingredients

1 pound red potatoes, quartered

2 tablespoons diced onion

2 tablespoons butter, melted

1 tablespoon honey

1 teaspoon dry mustard

1 pinch salt

1 pinch ground black pepper

Directions

Preheat oven to 375 degrees F (190 degrees C). Lightly coat an 11x7 inch baking dish with nonstick cooking spray.

Place potatoes in a single layer in prepared dish, and top with onion. In a small bowl, combine melted butter, honey, mustard, salt and pepper; drizzle over potatoes and onion.

Bake in the preheated 375 degrees F (190 degrees C) oven for 35 minutes or until tender, stirring halfway through the cooking time.

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Reviews 2

ElizabethW

May 7, 2021

JamieD

July 24, 2020
Very tasty and super easy! I substituted yellow mustard for dry mustard. I also would recommend coating the potatoes in the bowl instead of pouring the sauce over them in the pan.