Skip to content Accessibility Notice Statement
Loading...
loading gif
Use code MUCK10 for $10 off your two first orders! Sign up today!
Our Products How it Works About Us Suppliers Recipes Choose My Box Contact
  • Shop Home
  • Fresh Vegetables
  • Fresh Fruit
  • Greens
  • Fresh Herbs
  • Dairy & Eggs
    • Shop All Dairy & Eggs
    • Milk & Cream
    • Eggs
    • Cheese
    • Butter & Margarine
    • Yogurt
    • Dairy Alternatives
  • Meat
    • Shop All Meat
    • Beef
    • Chicken
    • Hotdogs & Sausage
    • Pork
    • Bacon
    • Turkey
    • Meat Alternatives
    • Goat, Lamb & Veal
    • Game Meats
  • Breads, Rolls & Bakery
    • Shop All Breads, Rolls & Bakery
    • Breads
    • Tortillas & Flat Breads
    • Rolls & Buns
    • Breakfast Bakery
  • Pantry Essentials
    • Shop All Pantry Essentials
    • Baking
    • Jam, Jellies & Nut Butters
    • Sauces
    • Soups & Broths
    • Rice & Grains
    • Hot Cereal & Pancake Mixes
    • Canned Goods
    • Condiments & Dressings
    • Pasta & Noodles
    • Cereal
    • Spices & Seasonings
  • Frozen Foods
    • Shop All Frozen Foods
    • Frozen Pizza
    • Frozen Fruits & Vegetables
    • Frozen Entrees & Appetizers
    • Ice Cream & Frozen Desserts
  • Beverages
    • Shop All Beverages
    • Mixers
    • Juice
    • Coffee
    • Kombucha & Tea
    • Tea
    • Water, Seltzer & Sparkling Water
    • Sports, Energy & Nutritional Drinks
    • Soft Drinks
  • Snacks, Chips, Salsas & Dips
    • Shop All Snacks, Chips, Salsas & Dips
    • Crackers
    • Chips
    • Candy & Chocolate
    • Salsas, Dips & Spreads
    • Nutrition & Granola Bars
    • Jerky
    • Popcorn, Puffs & Rice Cakes
    • Nuts, Seeds & Dried Fruit
  • Seafood
    • Shop All Seafood
    • Shellfish
    • Fish
  • Lifestyle
    • Shop All Lifestyle
    • Home & Kitchen
  • Desserts
    • Shop All Desserts
    • Pastries, Brownies & Bars
    • Muffins & Scones
    • Donuts
    • Cookies
    • Cakes & Cupcakes
  • Gift Cards
  • Pet
    • Shop All Pet
    • Dog
    • Cat
  • Body Care
    • Shop All Body Care
    • Bath & Body
    • Baby & Child
    • Aromatherapy
    • Personal Care
  • Your Favorites
  • Flowers
  • Bundle
  • Sign Up Today! Login Our Products How it Works About Us Suppliers Recipes Choose My Box Our Vendors Testimonials Contact
Off The Muck Market Logo
log in to your account
| sign up
Off The Muck Market Logo
log in | sign up
Our Products How it Works About Us Suppliers Recipes Choose My Box
  • Recipe Home Browse our collection
  • My Favorites Save good ones
  • My Reviews Recipe reviews I've left
  • Apps, Dips, and Sauces
  • Breakfast
  • Desserts
  • Drinks and Cocktails
  • Main Dishes
  • Salads
  • Side Dishes
  • Soups
  •  
Recipe Home > Side Dishes > Smashed Fingerling Potatoes



Smashed Fingerling Potatoes



1 made it | 0 reviews | 0 photos
Source


Serves
4
Prep
10 minutes
Cook
35 minutes
Smashed Fingerling Potatoes

Please login!


Hi there! Please log in or sign up to save your favorite recipes, rate recipes, or keep track of which recipes you have made!

Log In Join today!
Email Facebook Twitter Pinterest

These scrumptious spuds are the perfect side dish! Smashing these fingerling potatoes creates perfectly crisp edges while maintaining a super tender potato. This dish is so versatile, and you can make it your own by switching up the fresh herbs. 


Ingredients


1 1/2 pounds of small fingerling potatoes 


5 tablespoons of extra virgin olive oil 


3-4 garlic cloves, smashed 


8-10 sprigs of fresh thyme 


2-3 tablespoons of fresh chives, chopped 


Freshly ground black pepper and salt to taste 


Directions


1. Preheat the oven to 450. Rinse and scrub the potatoes under running water. Leave the skin on. Place the potatoes into a large pot of cold salted water. Make sure that all of the potatoes are submerged by at least 2 inches of water. 


2. Bring to a boil, then reduce to a simmer and cook for 15-20 minutes or until a sharp knife can easily pierce through them. Drain and place the potatoes back in the hot pot (off of the stove) for a few minutes in order for them to dry out. 


3. Add 3-4 cloves of smashed garlic along with 2 tablespoons of olive oil and gently swirl them around until the potatoes are well coated. Allow to cool down in the pot for about 10 minutes. 


4. Drizzle 1 tablespoon of olive oil over a large rimmed sheet pan. Transfer the potatoes, garlic, and oil from the pot to the sheet pan. Space the potatoes out evenly. 


5. Use a potato masher or a fork to lightly smash each potato to about 1/2 inch thick. Add a few sprigs of thyme to each smashed potato and season with salt and pepper to taste. Drizzle the remaining 2 tablespoons of olive oil over the top of the potatoes. 


6. Bake the potatoes for about 20-25 minutes, turning them over at the halfway mark. When turning them over, carefully remove the crushed garlic. Once they are golden brown, remove them from the oven and sprinkle generously with chives. 


Share!


Email Facebook Twitter Pinterest

Reviews 0



No reviews yet! Will you be the first?




Quick Links

About Us
Choose My Box
How it Works
Login
Our Products
Recipes
Shop
Sign Up
Suppliers
Follow us!



Gift Certificates

Looking for that perfect gift?


We Love Local

Are you a local artisan or farmer? Get in Touch!

Off The Muck Market

Office Hours:
Mon-Thurs 9-5
Fri 9-4

[email protected]
www.offthemuck.com/


Powered by Stripe Payments
© Copyright 2023 Off The Muck Market. All Rights Reserved. 30 Madison Blvd, Canastota, NY 13032 Privacy Policy & Terms of Service


Loading

------------------------------------------------- -------------------------------------------------