Delmonico steak is also known as ribeye steak but comes without the bone. Prized for its flavor, this cut is juicy, rich, and has generous marbling throughout. It is a fine-grained steak, unrivaled in its tenderness and rich flavor.
When you buy Delmonico Steak from Drover Hill, it is convenient and arrives at your door ready to cook!
There are a number of tried-and-tested methods for cooking this cut of beef, and it tastes amazing whether skillet-cooked, grilled, or broiled. It is versatile and tastes as good in a salad or sandwich as it does serve as an individual steak with your favorite accompaniments.
As with all the beef at Drover Hill Farm, it has zero artificial preservatives, is pasture-raised, dry-aged, and they never use hormones, steroids, or antibiotics. They treat their cattle ethically. When you purchase from them, you can feel confident that you're getting the best meat they have to offer.
Recipes:
Delmonico Steak in Herb Butter
