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The ultimate summer fruit! Just slice up a little bit of watermelon, and you've got the perfect side for your next barbecue. Watermelon are sweet, juicy, and so satisfying. Fun fact! You can eat the green rind! It's not the tastiest part of the fruit, but it is completely edible.
To store, keep the whole watermelon at room temperature until ripe. Once ripe, place in the refrigerator. Any cut up pieces should be stored in an airtight container in the refrigerator.
Tomato and Watermelon Salad
Salted Watermelon Juice