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Honeycrisp apples have a sweet, subtly tangy flavor, well-suited for fresh and cooked preparations. The apples also provide added texture in green salads, slaws, and fruit bowls. Additionally, they can be chopped into salsa, sliced and dipped in nut butter, or layered into sandwiches and burgers. You really can't go wrong with apples this delicious!
Store in slightly open plastic bags in the crisper drawer.
Cheddar Apple Butternut Soup
Salted Honeycrisp Fritters
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