Description
Very distinctive in flavor and color, Pink Lady apples offer a delicious, sweet-tart taste and a crisp slightly dry firm creamy-white flesh. This apple's tender skin has a pink to reddish-pink blush over a yellow background. Enjoy them with salads, snacking, pies, or sauces, or bake and freeze them!
Store in slightly open plastic bags in the crisper drawer.
Recipes:
Apple Cookies
Apple Pie Pancakes