Description
Little Yard Farm's Laura Hahn says: "My mom makes the best potato salad hands down, so I don't even try. What DOES she put in there?? I don't understand! But this is a close second, near tie. It is divergent from the mayo-laden childhood potato salad."
This fancy and sophisticated take on the classic potato salad will level up your barbeque spreads. With pickled carrots and kalamata olives, this potato salad is something you might find at a five-star restaurant. Luckily, you can have it delivered straight to your doorstep!
Ingredients:
potatoes, veg/olive oil, salt, pepper, pickled carrots, celery, scallions, kalamata olives, garlic, lemon, unbleached cane sugar, white wine vinegar