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Fettuccini Garlic and Pepper - Local

Bozza Pasta

Fettuccini Garlic and Pepper - Local

$7.95/12 oz. bag

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alfredo black pepper buy local casserole central new york fettuccini garlic handmade pasta hilton ny italian food pasta

Did you know fettuccini is Italian for “little ribbons?” An elegant name for an elegant pasta! Fettuccini garlic and pepper tastes great with rich and simple creamy sauces, and/or paired with delicate seafood. On top of that, Bozza’s Fettuccini is garnished with garlic and black pepper to add to the flavor. The other ingredients are simple: semolina, durum flour, eggs, and water.

To prep, place the pasta in 4 quarts of salted boiling water. Wait 15 seconds and stir gently. Boil 3-4 minutes stirring occasionally, then drain, and voila! Serve with your favorite sauce.


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