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Crafted with thinly sliced cabbage hearts, smoked paprika, and jalapeno and onion, this Hearts on Fire Sauerkraut is smoky and savory with just the right amount of heat!
Enjoy this crunchy, chunky style kraut with burgers and steaks, or toss into a favorite soup just before serving. You may even eat it straight out of the jar!
Locally Grown Green Cabbage Hearts, Onion, Jalapeno, Smoked Paprika, Red Pepper Flakes, Black Pepper, Sea Salt.
Chicken Taco Lettuce Wraps