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Syracuse Salt Company's Smoked Sea Salt is one of their bestsellers with an intense flavor. This salt is cold smoked for 48 hours which brings out a fragrant campfire aroma.
This all-natural and additive-free salt will add a delicious smokiness to your dishes that will have you coming back for more!
Syracuse Salt City Co says this salt is perfect for: Meats (bacon especially), Finishing Salt, Spreads, Barbeque, and Seafood
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