Not to be cheesy, but Nettle Meadow Farm’s Maple Chevre is pretty grate! Made from maple syrup, this chevre will bring your taste buds back to autumn year-round! Hand-packed with protein from pasteurized goat milk, essential minerals and nutrients from sea salt, and lactic cultures — this vegetarian treat will provide the perfect balance of a fresh, light maple flavor. Add Nettle Meadow’s Maple Chevre as part of your next charcuterie board, it pairs well with baked apples and raisins!