The Sweet Potato Gnocci from Bozza Pasta is made with fresh, locally sourced, high-quality ingredients. Even more, sweet potatoes are full of natural antioxidants and fiber that make them an excellent carb option! Light and fluffy with just the right amount of bite, this gnocchi feels homemade every time you cook it! And, it’s so easy to make: just boil and serve!
The product is so versatile that the pastabilities are almost endless! You can enhance the sweetness of the sweet potato by adding maple, brown butter, and cinnamon to your dish! If you want something more savory, try mixing it in with some parmesan, garlic, and sage. With the pillowy texture of this pasta, any recipe truly melts in your mouth.
Recipes:
Fridge Dive Pesto Pasta
Gnocchi with Mushrooms and Feta Cheese
Gnocchi with Spinach and Chicken Sausage