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With a touch of tarragon, this white bean tarragon bisque will transport you right to a French bistro. Feel the cobblestones underfoot as you dine outside at a quaint table for one. Taste the gentle creaminess of beans mixing with the tarragon. It's a mini-vacation at home.
Great Northern beans, onions, potato, garlic, basil, veggie stock, coconut milk, white wine, sherry, spices, veg/olive oil, salt, and pepper
Pairs well with:
Spring Pasta with Pea Shoot Pesto
Pan-Seared Pork Chops with Blueberry Herb Sauce
Mediterranean Roasted Artichokes