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A great source of vitamin C, vitamin K, fiber, and vitamin A, broccoli is a popular staple in a well-rounded diet. This versatile vegetable can be eaten raw, steamed, roasted, baked, fried, or sautéed.
It is recommended that you wash this item before consuming.
Baby Broccoli Tacos
Baked Gnocchi with Broccoli
Easy Veggie Enchiladas
Lemon Dijon Roast Potatoes and Broccoli
Roasted Broccoli with Cherry Tomatoes
Vegan Bang Bang Broccoli
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