Description
Did you know that garnet yams get their name from the color of their skin? They are an excellent source of vitamin A, as well as fiber, protein, vitamin C, and anti-oxidants. When it comes to cooking, the options are endless! Baking, roasting, frying, steaming, garnet yams do it all!
Store in a cool, dry, and well-ventilated area out of direct light.
Recipes:
Brown Butter Sweet Potato Gnocchi
Dark Chocolate Sweet Potato Chips
Loaded Sweet Potato Nachos
Garlic Butter Scalloped Sweet Potatoes