Description
Hoping to spice up your next meal? Look no further than the classic jalapeño pepper, a moderately-spicy chili pepper that can infuse a dash of heat into almost any meal. Jalapeños are the perfect complement to dozens of delicious foods, such as nachos, tacos, and salsas. But these peppers can also shine on their own, either as breaded and fried “jalapeño poppers” or dried and smoked to become chipotles. Don’t be afraid to add a little kick to your cooking with the help of these small but mighty peppers!
Store in a paper bag in the crisper drawer of your refrigerator.
Recipes:
Bacon-Goat Cheese Jalapeño Poppers
Jalapeno Popper Potato Salad
Loaded Sheet Pan Nachos
