Description
Stuffed, chopped, or sautéed, this versatile fungi is a great addition to many different recipes. Medium portabella mushrooms work in a variety of ways because their flavor is easily changed depending on how you season them. Plus, they have a meaty texture, allowing them to fit in almost anywhere!
Recipes:
Baked Ziti with Mushrooms and Spinach
Spicy Miso Mushroom Burger