Savory Spinach & Broccoli Quiche

Ingredients

6 large eggs

2 tablespoons butter

1⁄2 cup diced onion

1 minced garlic clove

1⁄4 teaspoon salt

1⁄4 teaspoon fresh ground pepper

1 cup chopped broccoli

10 ounces chopped spinach

1 cup Monterey jack cheese

1 cup extra-sharp cheddar cheese

1 prepared pie crust

Directions

Preheat oven to 350°F.

Steam chopped broccoli until tender and set aside.

Melt butter in saute pan and add onion and garlic. Add salt and pepper then set aside.

Beat eggs into a large mixing bowl. Add the onion & garlic mixture, then cheese, broccoli and spinach. Mix well with spoon.

Pour mixture into a 9 inch pie dish with prepared pie crust and bake in oven for 35 minute

Notes: Use a toothpick to check the middle of quiche after the set time. If it comes out wet, bake for another 3-5 minute.

Share!

Reviews 3