Meet Our Vendors
Welcome to our vendors page. We work with some amazing companies that you can read all about here!
Location: Geneva, NY
Food Miles: 44 miles
Website:
https://redjacketorchards.com/
Located in the beautiful Finger Lakes Region of New York State along the rolling hills of Seneca Lake, Red Jacket Orchards has mastered the art of harvesting and pressing premium fruits and juices! Three generations of the Nicholson family have grown apples and summer fruits, including berries, currants, cherries, peaches, plums and the largest apricot orchard on the East Coast. Founded in 1958, what began as a local apple farm has grown to a 600-acre family orchard.
Learn more about Red Jacket Orchards
Anything from Red Jacket Orchards this week?
Location: New York, NY
Food Miles: 196 miles
Ferdinand Schaller and Tony Weber opened their German butcher shop on Manhattan's Upper East Side in 1937. Ferdinand's grandson Jeremy now runs the company, which still makes German sausages, meats and condiments.
Learn more about Schaller & Weber
Anything from Schaller & Weber this week?
Location: Newfield, NY
Food Miles: 54 miles
Ithaca Soap is a family-owned soap maker from the Ithaca, NY area. Their bars are made with organic sunflower and coconut oils and essential oils, with no palm oil or synthetic fragrance.
Learn more about Ithaca Soap
Anything from Ithaca Soap this week?
Location: Hanover, NH
Food Miles: 200 miles
Rooted Farmers is an online marketplace based in Hanover, NH, started by flower farmer Amelia Ihlo. It helps small farms sell locally grown flowers as an alternative to imported ones.
Learn more about Rooted Farmers Flowers
Location: Utica, NY
Food Miles: 47 miles
Website:
https://uticacoffeeroasting.com/
Utica Coffee Roasting Company began in 2002 with the purchase of our facility located at 92 Genesee Street in Utica, NY. Roasting began at this facility in 2005 and slowly but surely it became a cafe.
Learn more about Utica Coffee Roasting
Anything from Utica Coffee Roasting this week?
Location: Kirkville, NY
Food Miles: 11 miles
Website:
https://moonbeehoney.com/
RICHES Apiary is a Navy veteran owned beekeeping operation run by Rich Schuler out of Kirkville, NY. It started as a hobby after a first batch of mead and grew from there.
Learn more about RICHES Apiary
Anything from RICHES Apiary this week?
Location: Utica, NY
Food Miles: 47 miles
Jim and Tony founded Radicle Farm to explore the depths of fresh, flavorful and intriguing salad greens. Their journey has included years spent experimenting with countless seed varieties and growing methods in their New York and New Jersey greenhouses, conferring with New York City's top chefs, and partnering with like-minded, progressive farmers to find the very best leafy greens (and sometimes tomatoes and cucumbers).
Learn more about Radicle Farm
Location: Greenfield, MA
Food Miles: 183 miles
Real Pickles is a worker-owned cooperative in Greenfield, MA. They make raw, naturally fermented pickles, sauerkraut and kimchi from 100% organic vegetables grown on Northeast family farms.
Learn more about Real Pickles
Anything from Real Pickles this week?
Location: Syracuse, NY
Food Miles: 2 miles
Cathy Pemberton bakes cookies fresh every day at Cathy's Cookie Kitchen in Armory Square, Syracuse. She uses organic and all-natural ingredients because she believes they're better for us, even in a cookie.
Learn more about Cathy's Cookie Kitchen
Anything from Cathy's Cookie Kitchen this week?
Location: Amaret Chalhoub, Lebanon
Food Miles: 5611 miles
Website:
http://www.alwadi.com
Founded in 1979 in Lebanon by entrepreneurs Bechara Obegi and Frank Farage, Al Wadi Al Akhdar introduced canned hummus and foul moudammas to supermarkets. The Beirut-based company now produces over 200 Lebanese products and continues to bring classic Middle Eastern dishes to consumers around the world.
Learn more about Al Wadi
Anything from Al Wadi this week?
Location: Queensbury, NY
Food Miles: 126 miles
JUST Water is spring water from the Glens Falls watershed in the Adirondacks. It comes in a carton that is 88% plant-based, made from paper and sugarcane plastic.
Learn more about Just Water
Anything from Just Water this week?
Location: South Burlington, VT
Food Miles: 177 miles
Green Valley Co. is a small company in South Burlington, VT, started around 2015 by Kim Nguyen and Klinton Zhegu.
Learn more about Green Valley Co
Anything from Green Valley Co this week?
Location: Salisbury, VT
Food Miles: 164 miles
Aqua ViTea started in 2005 in the basement of Jeff Weaber's farmhouse in Salisbury, VT. The company brews kombucha in Vermont in flavors like Blood Orange and Ginger.
Learn more about Aqua ViTea
Location: Rochester, NY
Food Miles: 73 miles
Leep Foods is a Rochester, NY company that grows organic mushrooms like shiitake, blue oyster and lion's mane on hardwood. They also make chicken sausages and burgers blended with mushrooms.
Learn more about Leep Foods
Location: Syracuse, NY
Food Miles: 2 miles
Website:
https://www.hunterhilsberg.com/
Culinary family tradition
Some of our fondest memories growing up in upstate New York and in Germany are of spending time watching and learning how to make jelly and preserves from the elders in our families. We keep this culinary tradition alive through our small batch jellies and preserves made in the Finger Lakes region of upstate NY.
Learn more about Hunter & Hilsberg
Anything from Hunter & Hilsberg this week?
Location: Nunda, NY
Food Miles: 95 miles
Website:
https://onceagainnutbutter.com/
Founders
Jeremy Thaler and Constance Potter met while establishing Mifflin Street Co-op in Madison, Wisconsin. They shared a common belief in the importance of herbal supplements, worker-owned cooperatives, organic and sustainable farming and the power of community.
Learn more about Once Again Nut Butters
Anything from Once Again Nut Butters this week?
Location: Thurman, NY
Food Miles: 123 miles
Website:
https://www.nettlemeadow.com/
Nettle Meadow Sanctuary Farm is the home to well over 100 farm sanctuary animals and a cheese company in Thurman, New York just below Crane Mountain in the Adirondacks between Gore Mountain/North Creek and Warrensburg. It is owned and operated by Lorraine Lambiase and Sheila Flanagan.
Learn more about Nettle Meadow Farm
Anything from Nettle Meadow Farm this week?
Location: Kerhonkson, NY
Food Miles: 130 miles
Website:
https://bjornqorn.com/
We use homegrown non-GMO popcorn and season with all-natural, gluten-free, and vegan ingredients. There is no butter or cheese! BjornQorn's special flavor comes from nutritional yeast, which is a high protein and high B-vitamin seasoning that is popular in vegan cuisine but is especially great on popcorn.
Learn more about Bjorn Qorn
Anything from Bjorn Qorn this week?
Location: Brooklyn, NY
Food Miles: 202 miles
Website:
https://www.brucecostgingerale.com/
Our ginger ale is delicious, sparkling, and rich with whole ginger. Unfiltered, with tiny ginger particles, and shaken slightly before pouring, it has the adult "mouth feel" of a beer or wine.
Learn more about Bruce Cost Ginger Ale
Anything from Bruce Cost Ginger Ale this week?
Location: Norwich, VT
Food Miles: 199 miles
King Arthur has sold flour since 1790 and is the oldest flour company in the US. Based in Norwich, VT, it has been 100% employee-owned since 2004.
Learn more about King Arthur
Anything from King Arthur this week?
Location: Hudson, NY
Food Miles: 135 miles
Website:
https://seeknorth.com/
We always dreamed of creating a product that was inspired by our combined love for the Hudson Valley and New York City as well as our commitment to health and well-being. Our mission is to bring natural wellness to everyone, and we are extremely proud to produce organic and raw kombucha in Upstate New York.
Learn more about Seek North Kombucha
Location: Trumansburg, NY
Food Miles: 46 miles
Gimme Coffee was founded in Ithaca, NY in 2000 and roasts coffee in the Finger Lakes, with cafes in Ithaca and Trumansburg. It became a worker-owned cooperative in 2022.
Learn more about Gimme Coffee
Location: Interlaken, NY
Food Miles: 42 miles
About Finger Lakes Cider House
Finger Lakes Cider House at Good Life Farm is the hub of the hard cider renaissance in New York apple country. You'll find us on scenic Route 89 along Cayuga Lake in Interlaken, just north of Ithaca and Trumansburg.
Learn more about Finger Lakes Cider House at Good Life Farm
Anything from Finger Lakes Cider House at Good Life Farm this week?
Location: Ithaca, NY
Food Miles: 47 miles
Website:
http://www.thepiggery.net/
Where are your farms located?
We’re proud of the dedicated relationships we have with the small, family-owned farms in New York and Pennsylvania that supply our operation. Each of the farmers we partner with meets our rigorous standards for raising animals ethically and free from antibiotics and growth hormones.
Learn more about The Piggery
Location: Buffalo, NY
Food Miles: 135 miles
Website:
https://barrelnbrine.com/
RJ and Lindsey Marvin started Barrel + Brine in Buffalo in 2015. They make sauerkraut, kimchi, pickles and kombucha in small batches using traditional fermentation, so the ferments stay raw with live cultures.
Learn more about Barrel + Brine
Anything from Barrel + Brine this week?
Location: Rochester, NY
Food Miles: 73 miles
We began as a tiny enterprise to promote a vegetarian lifestyle. Now we’ve grown into an environmentally friendly company providing excellent employment for more than thirty people.
Learn more about Soy Boy
Anything from Soy Boy this week?
Location: Puglia, Italy
Taralli are a traditional cracker from Puglia in southern Italy, made with flour, extra virgin olive oil, salt and white wine. Mitica's taralli are boiled and then baked until crisp.
Learn more about Taralli Mitica
Anything from Taralli Mitica this week?
Location: Modena, Italy
Bellentani is a family-owned maker of Italian cured meats from Modena, Italy, dating back to 1821. They make prosciutto, salami and other salumi.
Learn more about Bellentani
Anything from Bellentani this week?
Location: Syracuse, NY
Food Miles: 2 miles
Website:
http://www.idlepaws.com
IdlePaws is a Syracuse company making all-natural dog and cat treats, plus natural shed elk and moose antlers. Their treats are grain-free, with no wheat, soy or corn.
Learn more about IdlePaws
Anything from IdlePaws this week?
Location: Geneva, NY
Food Miles: 44 miles
Greg Woodworth and Kelly Coughlin press culinary oils in Geneva, NY from butternut squash and other vegetable seeds left over at Martin Farms in Brockport. They also make roasted seed snacks and have been selling since 2008.
Learn more about Stony Brook WholeHeartedFoods
Anything from Stony Brook WholeHeartedFoods this week?
Location: Bronx, NY
Food Miles: 195 miles
Dufour Pastry Kitchens was started in 1984 by Judi Arnold and Carla Krasner in Manhattan and now bakes in Port Morris in the Bronx. They make puff pastry, tart shells and frozen hors d'oeuvres, finished by hand.
Learn more about Dufour Pastry Kitchens
Anything from Dufour Pastry Kitchens this week?
Location: Cazenovia, NY
Food Miles: 19 miles
Tina, a fourth generation foodie, and stay at home mom wanted to start a local business creating all natural, healthy food products with locally sourced ingredients. With a background in the restaurant business she launched Primo and Mary’s Heritage Products, Inc.
Learn more about SalsaCuse
Location: Schenectady, NY
Food Miles: 114 miles
Website:
https://gatherersgranola.com/
Gatherer's Granola started in 2010 from a family recipe. Founder Alessandro Gerbini moved production to Schenectady, NY in 2012, where the granola is made in flavors like Squirrel Bait and Chipmunk's Choice.
Learn more about Gatherer's Granola
Location: Interlaken, NY
Food Miles: 42 miles
Website:
http://livelyrun.com
Lively Run Dairy has made cheese in Interlaken since 1982, one of the first farmstead dairies in New York. The family-run creamery makes goat and cow milk cheeses like fresh chèvre, feta, Cayuga Blue and cheese curds.
Learn more about Lively Run Dairy
Anything from Lively Run Dairy this week?
Location: Rochester, NY
Food Miles: 73 miles
Website:
http://karmasauce.com
Karma Sauce makes small-batch hot sauces on Canal Street in Rochester, using peppers from Finger Lakes farms and no preservatives. Their sauces have been on Hot Ones and have won over 200 flavor awards.
Learn more about Karma Sauce
Location: Geneva, NY
Food Miles: 44 miles
White Springs Orchards is a fruit farm on Routes 5 & 20 just west of Geneva, growing apples and other tree fruit, grapes, berries and rhubarb.
Learn more about White Springs Orchard
Location: Ovid, NY
Food Miles: 41 miles
Grassland Farms is a farm in Ovid, NY, between Seneca and Cayuga Lakes.
Learn more about Grassland Farms
Anything from Grassland Farms this week?
Location: Saratoga Springs, NY
Food Miles: 123 miles
Saratoga Olive Oil Co. is a family-owned shop in Saratoga Springs, NY with stores in Lake Placid and Burlington, VT. They sell fresh olive oils, flavored olive oils, balsamic vinegars and sea salts.
Learn more about Saratoga Olive Oil Co.
Anything from Saratoga Olive Oil Co. this week?
Location: Rochester, NY
Food Miles: 73 miles
Chris Kirby started Ithaca Hummus in 2013 as a Cornell student, selling lemon garlic hummus at the Ithaca Farmers Market. It's now made in Rochester with fresh lemon and garlic and no preservatives.
Learn more about Ithaca Hummus
Location: Cortland, NY
Food Miles: 33 miles
Website:
http://www.foodandferments.com/
Food and Ferments has made fermented foods in the Cortland area since 2013. They make sauerkraut, kimchi, beet kvass, garlic dill pickles and fire cider in small batches with local vegetables, and never pasteurize them.
Learn more about Food and Ferment
Anything from Food and Ferment this week?
Location: Vernon Center, NY
Food Miles: 33 miles
Stoltzfus Family Dairy is a family farm in Vernon Center, NY where the cows can get outside all year. Their flavored milk won gold in New York's 2026 State Fair dairy products competition.
Learn more about Stoltzfus Family Dairy
Anything from Stoltzfus Family Dairy this week?
Location: Ithaca, NY
Food Miles: 47 miles
Website:
http://ithacasoy.com
Ithaca Soy has made tofu by hand in Ithaca for over 25 years. Owner Adam Potenza uses organic soybeans from his family's farm, all grown within 20 miles, and the tofu is never pasteurized.
Learn more about Ithaca Soy
Location: Manlius, NY
Food Miles: 12 miles
Website:
https://www.skytopcoffee.com/
Skytop Coffee is an Award-winning USDA Organic & NOFA-NY Organic Certified Specialty Coffee Roaster- single origin focus based in Manlius, NY.
We're so happy you stopped by to check out our coffees, and see what's brewing.
Learn more about Skytop Coffee Company
Location: Syracuse, NY
Food Miles: 2 miles
The Flower Collective of Central New York is a member-owned wholesale flower market just north of Syracuse. Its growers are all within 40 miles of the hub and have at least three years of cut flower farming experience.
Learn more about The Flower Collective Of Central New York
Location: Boston, MA
Food Miles: 264 miles
Website:
https://localprovisions.eco/
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Headquartered on the historic Boston Fish Pier, Red’s Best was founded in 2008 to serve fishermen from local coastal communities in the USA. We aggregate catches, networking small boats with proprietary technology to form a large market presence, leveling the global playing field.
Learn more about Red's Best
Location: Cato, NY
Food Miles: 21 miles
Website:
http://www.wylliefoxfarm.com
Wyllie Fox Farm is a small, family-owned farm located 30 miles northwest of Syracuse that has specialized in growing Upstate New York’s finest, certified organic seedlings since 2012. With over 250 varieties of vegetables, plants, and herbs we have what you need to get a head start on your garden or farm.
Learn more about Wyllie Fox Farm
Location: Canandaigua, NY
Food Miles: 58 miles
Happlesauce makes applesauce in Canandaigua, NY.
Learn more about Happlesauce LLC
Anything from Happlesauce LLC this week?
Location: South Fallsburg, NY
Food Miles: 123 miles
Murray Bresky started Murray's Chicken in 1992 in South Fallsburg, NY, in the Catskills. Their birds are raised with no antibiotics ever on a vegetarian diet, and the farms are Certified Humane.
Learn more about Murray's Chicken
Anything from Murray's Chicken this week?
Location: Barneveld, NY
Food Miles: 52 miles
Website:
https://shopadirondackcheese.com/
Adirondack Cheese Company
Located at the gateway to the Adirondack State Park, we specialize in New York State Cheddar; aged on site, from one to seven years, so you are sure to find the sharpness you like.
We offer an array of flavored white cheddars and cheddar spreads, using various ingredients to satisfy any taste.
Learn more about Adirondack Cheese
Anything from Adirondack Cheese this week?
Location: Fairport, NY
Food Miles: 64 miles
Website:
https://www.fairportbrewing.com/
Fairport Brewing Company, the first New York State farm brewery in Monroe County, is proud to offer our artisan, hand-crafted approach to brewing the highest quality beer using only the best ingredients.
Fairport Brewing Company brews more then 30 beer styles annually.
Learn more about Fairport Brewing
Location: Buffalo, NY
Food Miles: 135 miles
Website:
https://www.issaspitachips.com/
Family Owned & Operated
Issa's is a family-owned pita chip company located in Buffalo, NY. We specialize in making the only flame baked pita chip on the market! The foundation for our company was laid in 1981 by our father, Habib Issa.
Learn more about Issa's Chips
Anything from Issa's Chips this week?
Location: Rochester, NY
Food Miles: 78 miles
Website:
https://www.bozzapasta.com/
Bozza Pasta, located in Rochester, NY is owned and operated by third-generation Pastaio Michael Bozza and his wife Marisa, who has a background in and degree in Nutrition and Dietetics. Using the Neapolitan family recipes, the Bozza's produce an assortment of traditional and epicurean pasta ranging from long cut egg pasta to lobster and mascarpone ravioli.
Learn more about Bozza Pasta
Anything from Bozza Pasta this week?
Location: Ithaca, NY
Food Miles: 47 miles
Website:
https://www.ithacabeer.com/
Dedicated to quality, consistency and innovation, Ithaca Beer Company truly is “The Spirit of the Finger Lakes”.
We began in a small renovated retail store just outside of Ithaca, New York.
Learn more about Ithaca Beer Co.
Location: Sherrill, NY
Food Miles: 29 miles
Website:
https://andreamaranville.com/sweetlifeshop
Andrea Maranville is a self-taught baker and mom of four, who took her passion for being in the kitchen at home and turned it into a business. Now a TV personality, bakery owner and pastry chef, Andrea shares her experiences in the kitchen, relatable stories, and real-life tips she has learned over the years via video how-tos and recipes, providing inspiration for every home cook.
Learn more about Sweet Life of a Baker Bakery
Location: West Coxsackie, NY
Food Miles: 128 miles
Website:
https://www.sfoglini.com/
Here’s the thing about Sfoglini pasta: It combines the very best of Italian technique and American ingredients. Day in, day out, that’s the balance we are striving to achieve.
Learn more about Sfoglini Pasta
Anything from Sfoglini Pasta this week?
Location: Sempronius, NY
Food Miles: 26 miles
Website:
https://www.littleyardfarm.com/
As a graduate of SUNY College of Environmental Science and Forestry, Laura has always had a deep love for the outdoors. Her time on a local dairy farm had inspired in her a love for agriculture of all kinds.
Learn more about Little Yard Farm
Location: Chittenango, NY
Food Miles: 15 miles
The Bender family makes maple syrup at Bender Hill Maple on Gulf Road in Chittenango, NY. They boil in small batches over a wood fire, and the syrup is NYS Grown & Certified.
Learn more about Bender Hill Maple
Anything from Bender Hill Maple this week?
Location: Groton, NY
Food Miles: 35 miles
Ewe's Blue is a Roquefort-style blue cheese made from sheep's milk by Old Chatham Creamery. Tom and Nancy Clark first made it in 1993. The creamery moved to Groton, NY in 2019.
Learn more about Ewe's Blue Cheese
Location: Cortland, NY
Food Miles: 33 miles
Website:
https://headandheal.com/
Head & Heal is committed to total transparency from seed to bottle; our farm is Certified Organic; our employees are paid living wages; and our products are ethically sourced and ethically priced. Live naturally!
HOW IT ALL BEGAN
In the rolling hills of Cortland, New York, you’ll find Main Street Farms, and tucked within the farm, you’ll find Head & Heal.
Learn more about Head & Heal
Location: Deansboro, NY
Food Miles: 37 miles
Jake's Cheese is made by Jake Stoltzfus, an Amish cheesemaker in Deansboro, NY. He has made Dutch-style gouda since 2011 from raw milk from his family's dairy, and the wheels are turned daily on pine planks as they age.
Learn more about Jake's Cheese
Anything from Jake's Cheese this week?
Location: Rushville, NY
Food Miles: 58 miles
Ulf Kintzel has been a shepherd since 1995 and raises White Dorper sheep at White Clover Sheep Farm in Rushville, NY. His lambs are raised on pasture alone, with no grain.
Learn more about White Clover Sheep Farm
Location: Syracuse, NY
Food Miles: 2 miles
Website:
https://nostalgiachocolates.com/
We are Tiffany & Tyler Cagwin: two yogis who love to sail, travel, eat good food and surround ourselves with amazing, inspiring people. Tiffany owns a couple of yoga studios and Tyler works for his family’s mortgage bank, but we have always dreamed of building a business together and are thrilled to be bringing Nostalgia Chocolate Company to life!
Our chocolate is born out of a desire to live fully and be more present in the moment.
Learn more about Nostalgia Chocolate
Location: Syracuse, NY
Food Miles: 2 miles
Website:
https://www.pastabilities.com/
Karyn Korteling and Patrick Heagerty, fresh out of college, opened Pastabilities in a food court in the Flatiron Building near City Hall in Syracuse, NY.
Initially, Pastabilities was a cafeteria-style lunch spot, serving fresh pasta, sauces, salad, and bread five days a week.
Learn more about Pastabilities
Anything from Pastabilities this week?
Location: Interlaken, NY
Food Miles: 42 miles
Ithaca Milk® was started with the idea in mind that small-scale, sustainable farming is possible in a modern farming landscape. The animals and the land that produce our food should be treated with respect, and managed with the living environment in mind.
Learn more about Ithaca Milk
Anything from Ithaca Milk this week?
Location: New York
Under The Sun Honey sells raw, unfiltered wildflower honey from New York apiaries.
Learn more about Under The Sun Honey
Anything from Under The Sun Honey this week?
Location: Wayne County, NY
Food Miles: 41 miles
Website:
https://www.facebook.com/fiddleheadsofNY
After learning the craft of fiddlehead hunting more than 25 years ago from family friends in Canada, forager Colby, and his family scour the woods of upstate NY to bring you the freshest, local fiddleheads around!
Location: Reading, PA
Food Miles: 190 miles
Pilsudski Mustard is a Polish-style mustard made in Berks County, PA by Mike Marcinko. The original recipe uses mustard seed, freshly ground hot horseradish and spices, and it now comes in a few other flavors too.
Learn more about Pilsudski Mustard
Anything from Pilsudski Mustard this week?
Location: Rochester, NY
Food Miles: 73 miles
The Pierogi Guy has made pierogi in Rochester, NY since 2006. Matthew and Kelly Lewis started it using his grandmother's recipes.
Learn more about The Pierogi Guy
Anything from The Pierogi Guy this week?
Location: Syracuse, NY
Food Miles: 2 miles
Website:
https://www.peakscoffeeco.com/
Peaks Coffee Company has been roasting in Syracuse since 2015, when Sam Bender started the operation and has run it ever since. The coffee comes off a Probat P-12 the crew calls Bessy, roasted in small batches by a team of four: Sam on roasting and buying, Zoe running the business side, Danny as assistant roaster, and Ngan as director of coffee with more than ten years in the trade.
Learn more about Peaks Coffee Company
Anything from Peaks Coffee Company this week?
We take pride in sourcing the freshest food our region has to offer. But when some of your everyday favorites aren’t available locally, we work with trusted partners to bring in high-quality alternatives from across the U.
Learn more about Off the Muck Produce Staples
Anything from Off the Muck Produce Staples this week?
Location: Muncy, PA
Food Miles: 132 miles
Website:
https://susquehannamills.com/
In 2006, Susquehanna Mills was born when our founder became interested in cost-effective bio-diesel for the vehicles he used in his construction business. Since then, we have evolved from a supplier of bio-diesel to a manufacturer of quality Canola, Sunflower, and Hemp cooking oils whose top priority is sustainability.
Learn more about Susquehanna Mills Co
Location: Warners, NY
Food Miles: 6 miles
Website:
https://farmwelldrinks.com/
FarmWell is run by the Ramstad family, who started growing aronia berries in 2017 on their certified organic farm in Warners, NY. Their drinks are made with aronia and other organic ingredients, with no added sugar or preservatives.
Learn more about FarmWell
Anything from FarmWell this week?
Location: Croghan, NY
Food Miles: 71 miles
Website:
https://redbarnmeatsinc.com/
Red Barn Meats is a USDA-inspected butcher shop and smokehouse on Briot Road in Croghan, NY that has served the North Country for over 13 years. They sell beef, pork and poultry plus their own jerky, snack sticks and kielbasa.
Learn more about Red Barn Meats Inc
Location: Buffalo, NY
Food Miles: 135 miles
Website:
https://topseedz.com/
Top Seedz started in 2017 in Buffalo, NY. We hand-make seed crackers and roasted seeds, and have recently started selling raw seeds and seed cracker mix (think of a cake mix for crackers).
Learn more about Top Seedz
Location: Syracuse, NY
Food Miles: 3 miles
Website:
http://www.hotstuffsauce.com
Hot Stuff hot sauce is made in Syracuse by XO Taco on East Fayette Street. Flavors include Chihuahua, Guava Ghost, Holla-peño and Juice Bomb, made with Sloop Brewing's Juice Bomb IPA.
Learn more about Hot Stuff Sauce
Anything from Hot Stuff Sauce this week?
Location: Ithaca, NY
Food Miles: 58 miles
Early Bird Farmers Cooperative is a farmer-owned enterprise that was established in 2017 by and for farmers to market certified organic and specialty eggs from pasture-raised hens that live in humane conditions.
The members of Early Bird Farmers Cooperative started meeting to identify shared-solutions for common challenges faced by organic and sustainable family farms raising hens for egg production.
Learn more about Early Bird Farmers Cooperative
Anything from Early Bird Farmers Cooperative this week?
Location: Plattsburgh, NY
Food Miles: 175 miles
Cori Deans started Small Town Cultures in Lake Placid in 2017 and now ferments in Plattsburgh. Their kimchi, sauerkraut and fermented red onions use regionally sourced vegetables, with no vinegar or added sugar.
Learn more about Small Town Cultures
Anything from Small Town Cultures this week?
Location: Brooklyn, NY
Food Miles: 200 miles
Salvatore Bklyn makes ricotta in Red Hook, Brooklyn. Cheesemonger Betsy Devine started it after a 2007 trip to Italy.
Learn more about Salvatore Bklyn
Location: Livingston Manor, NY
Food Miles: 107 miles
Van Smokey makes beef jerky and other smoked foods in Livingston Manor, NY, in the Catskills. Founder Jeff Prybolsky smokes the meat in a wooden smokehouse he built with his father.
Learn more about Van Smokey
Location: Perry, NY
Food Miles: 96 miles
Gary and Betty Burley started their dairy farm in Perry, NY in the early 1980s with 18 cows. East Hill Creamery makes cheeses like Underpass and Silver Lake from raw milk from their own pastured cows.
Learn more about East Hill Creamery
Anything from East Hill Creamery this week?
Location: Lake Katrine, NY
Food Miles: 134 miles
Website:
https://pikasfarmtable.com/
Pika's Farm Table is an artisanal kitchen located in Lake Katrine, NY, along the Hudson River. Our meals are influenced by the textures and tastes we grew up with in Belgium, and our travels and stays in Italy and France.
Learn more about Pika Farm Table
Anything from Pika Farm Table this week?
Location: Pittsford, NY
Food Miles: 68 miles
Pittsford Dairy has been owned and run by the Zornow/Corby family since 1946. They make milk and ice cream from area farms' milk, vat-pasteurized in small batches at 145 degrees for thirty minutes.
Learn more about Pittsford Dairy
Anything from Pittsford Dairy this week?
Location: Middletown, NY
Food Miles: 143 miles
Wan Ja Shan has brewed soy sauce and tamari in Middletown, NY since 1978, fermenting it in tanks for six months. Their organic line uses soybeans and wheat grown in upstate New York.
Learn more about Wan Ja Shan
Anything from Wan Ja Shan this week?
Location: Dryden, NY
Food Miles: 41 miles
Emmy's Organics was started in 2009 by Samantha Abrams and Ian Gaffney in the Ithaca area, first selling at farmers markets. They make coconut cookies and cookie bites that are organic, vegan and grain-free.
Learn more about Emmy's Organics
Anything from Emmy's Organics this week?
Location: Buffalo, NY
Food Miles: 135 miles
In January 1972, a young man named Abuid (Albert) Sam was ordained a priest by the Episcopal Church in Rochester, NY, and was assigned to St. Patrick’s Episcopal Church in Cheektowaga, New York.
Learn more about Father Sam's Bakery
Anything from Father Sam's Bakery this week?
Location: Island Park, NY
Food Miles: 214 miles
Website:
https://freshfizzsodas.com/
The Fresh Fizz Story
Fresh Fizz Sodas started as a personal project rooted in our kitchen and our family. We’re Rebecca and Yoni Schwartz—a husband and wife team who set out to make better beverages using only real ingredients and no processed sugars.
Learn more about Fresh Fizz Soda
Anything from Fresh Fizz Soda this week?
Location: Peekskill, NY
Food Miles: 169 miles
Website:
https://www.damgoodenglishmuffins.com/
Our Story
After trying a homemade sourdough English muffin from a friend, our family quickly declared we would never go back to conventional store-bought English muffins again. With Denise's background in Culinary Arts from Johnson & Wales, she naturally got into the kitchen and began making them from scratch for our family to enjoy.
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Location: Brooklyn, NY
Food Miles: 202 miles
Table 87 has made coal oven pizza in Brooklyn since 2012. They fully cook their pizzas in the coal oven, then freeze and vacuum-seal them so you can heat one up at home.
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Location: Hudson Falls, NY
Food Miles: 132 miles
Website:
https://cheesefarmer.com/
In 2007 Marge and Dave Randles built the Cheese House on Dave's family farmstead in Argyle, which had been in operation since 1860. There they crafted a product line of high quality cheeses, yogurts, buttermilk, smoothies, and many other delicious dairy products.
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Location: Syracuse, NY
Food Miles: 2 miles
Website:
https://www.cheekymonkeyfoods.com/
Cheeky Monkey Foods is a Syracuse company started by Leah after 13 years in the restaurant business on Syracuse University Hill. They make Tomato Garlic Oil and seasoning blends like Pixie Dust and Pickly Dust.
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Location: Bainbridge, NY
Food Miles: 63 miles
Website:
https://everythingbagelry.com/
Passion drives Everything!
Here at Everything Bagelry, it all starts with passion! Passion is what drove us to start a bagel company in a market full of great bagels with the single goal of being the best. Sure, it may be bold to make such a claim today but in our opinion, they really are the best.
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Location: Indianapolis, IN
Food Miles: 565 miles
Website:
https://www.smokinggoose.com/
Smoking Goose is the work of a passionate Indianapolis team led by owner and butcher Chris Eley, whose approach blends old-world meat craft with a distinctly modern, Midwestern point of view. From their downtown Indianapolis meat locker, the Smoking Goose crew handcrafts salumi, sausages, and slow-cured smoked meats using hands-on methods like seam butchering, whole-wood smoking, and curing without compound nitrates.
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Location: Manchester Center, VT
Food Miles: 158 miles
Our granola is delicious our granola bark is unique and irresistible. Our ingredient transparency is second to none. We try to support our producers, importers and farmers directly when possible.
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Location: Mexico, NY
Food Miles: 27 miles
We milk the cows, farm the land, bottle the milk, bake the goods, and man the store to see our neighbors.
Our milk isn’t what you’ll find on every store shelf.
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Location: Rochester, NY
Food Miles: 73 miles
Website:
https://grassfedrochester.com/
Grass Fed is a vegan butcher shop and deli on Monroe Avenue in Rochester, run by Rob Nipe and Nora Rubel. After the two of them went vegan, the thing they missed most was a breakfast sandwich, so Rob started working on a plant-based sausage recipe at home.
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Location: Lowville, NY
Food Miles: 62 miles
Willow Grove Baked Goods is a small bakery on Willow Grove Road in Lowville, NY. They bake breads and maple nut rolls, which come to us through Oak Grove Produce.
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Location: Canastota, NY
Food Miles: 21 miles
Website:
http://www.basiliobudasausage.com/
Basilio's sausage has been a New York State Fair staple for decades, first made by Pauly and Gene Basilio at their Canastota plant. The DiGeorge family bought the business in 2019 and still uses the original recipe.
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Location: East Syracuse, NY
Food Miles: 6 miles
Website:
https://saltspringspice.com
Salt Spring Spice is a small-batch seasoning company in East Syracuse, NY, run by Cindy. Every blend is made in small batches in Syracuse using salts from Syracuse Salt Co.
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Location: Oxford, NY
Food Miles: 54 miles
Chuck Kutik got two beehives as a Christmas present in the late 1970s. Today Kutik's, in Chenango County, is one of the largest apiaries in New York, making clover, wildflower, buckwheat and creamed honey.
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THE STAND started back in 2013. We had backyard gardens, an orchard, vineyard, berries which resulted in a wealth of fruits and vegetables that we sold to the public.
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Location: New York, NY
Food Miles: 196 miles
Website:
https://www.orwashers.com
Orwashers is a New York City institution. Founded in 1916 by a Hungarian immigrant family, the bakery began as a small storefront in the Upper East Side.
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Location: Auburn, NY
Food Miles: 22 miles
Website:
https://piccianofamilyfoods.com
About Our Family
When the Picciano family hosted Sunday dinner, they could count on drawing a crowd. In addition to relatives, friends and even neighbors would come to the family's Auburn home.
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Location: New Windsor, NY
Food Miles: 155 miles
Website:
https://cafespice.com
At Cafe Spice, our mission is to bring authentic meals right to your table—so you can experience adventurous eating wherever you are.
Finding the balance between doing what you love and making time for delicious, authentic food is a challenge.
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Location: Utica, NY
Food Miles: 47 miles
Website:
https://www.chicacelitas.com
Chica Celita's salsa is made in Utica from Celita's family recipe from Puebla, Mexico. It comes in mild, medium, hot and salsa verde, with all-natural ingredients and no artificial additives.
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Location: Liverpool, NY
Food Miles: 4 miles
Website:
https://earthquakespices.com/
Earthquake Spices makes small-batch hot sauces in Liverpool, NY, with all-natural ingredients and no artificial dyes or preservatives. Flavors run from Kickass Cilantro to Death By Garlic, using peppers up to Carolina Reapers.
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Location: Rochester, NY
Food Miles: 73 miles
Website:
https://www.instagram.com/fiz_soda/
College Club Beverages has been bottling soda in Rochester since 1922, when the grandfather of the current owners started it on Grape Street and lived next door to the plant. Brothers Joe and Louie Petix, grandsons of the founder, run it now.
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Location: Fort Plain, NY
Food Miles: 78 miles
Website:
https://www.morningstarpoultry.com/
Morning Star Poultry is a family farm in Fort Plain, NY, in the Mohawk Valley. They raise their chickens on pasture without antibiotics or hormones and process them by hand, air-chilled, in their own USDA-inspected plant.
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Location: Brooklyn, NY
Food Miles: 202 miles
Brooklyn Cured was started by chef Scott Bridi, who ran the charcuterie program at Gramercy Tavern in NYC. The Brooklyn company makes sausages, pâtés and other cured meats by hand.
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Location: Lancaster County, PA
Food Miles: 203 miles
Hope Springs is an organic member farm of Lancaster Farm Fresh Cooperative in Pennsylvania. It makes classic cheeses including mozzarella, jack, cheddar and havarti.
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Location: Allentown, PA
Food Miles: 174 miles
Fresh Tofu has made organic tofu in Pennsylvania since 1984. It started in Easton, now operates in Allentown, and buys its organic soybeans from small farms in upstate New York.
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Location: Dundee, NY
Food Miles: 58 miles
The Fulkerson family has farmed on the west side of Seneca Lake since 1805. Sayre and Nancy Fulkerson opened the winery in 1989, and son Steven now runs it.
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Location: Pine Plains, NY
Food Miles: 148 miles
Chaseholm Farm is a third-generation dairy in Pine Plains, NY, run by siblings Sarah and Rory Chase. Their cows are 100% grass-fed and certified organic, and they make cheese on the farm from their own milk.
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Location: Conway, MA
Food Miles: 180 miles
South River Miso has made miso at South River Farm in Conway, MA since 1979. The family-run company makes organic miso by hand, cooked over a wood fire and aged from one to three years.
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Location: Orwell, VT
Food Miles: 152 miles
Stonewood Farm is a family turkey farm in Orwell, VT, run by Peter Stone. His parents started with 300 turkeys in 1987.
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Location: Hoosick, NY
Food Miles: 145 miles
Berle Farm is a certified organic farm in Hoosick, NY, with a small dairy herd, orchards and vegetable fields. They make cheese and yogurt and grow all the hay and grain for their animals.
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Location: Belfast, ME
Food Miles: 369 miles
Ducktrap River of Maine has smoked fish on the Maine coast since 1978. They smoke salmon, trout, mackerel and shellfish using maple, oak, cherry and apple wood.
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