Description
*Bake at 385 degrees Fahrenheit for 12-16 minutes. Let rest for 30 minutes.*
Indulge in the authentic taste of Italy with our Ciabatta bread from Tribeca Oven. This classic Italian loaf hails from the Piedmont region, boasting a soft and porous texture that is light and delicate in flavor. With a beautiful thin crust, this Ciabatta bread is the perfect table bread to complement your favorite cheeses, salamis, mustards, and sausages.
Treat yourself to a slice of Italian tradition with our Ciabatta bread. Whether you use it for sandwiches, toast, or as a side for your favorite meals, this bread is sure to elevate your culinary experience. Enjoy the artisanal quality and rich heritage of Tribeca Oven's Ciabatta bread, right in the comfort of your own home.
Bring the taste of Italy to your table with our authentic Ciabatta bread. Order yours today from Off The Muck Market and savor the simple pleasure of freshly baked, artisan bread made with care and expertise.