Granola-Stuffed Baked Apples



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Serves
4
Prep
10 mins
Cook
40 mins
Granola-Stuffed Baked Apples

Get ready for the holiday season with these Granola-Stuffed Baked Apples! They’re the perfect healthy treat to satisfy any sweet tooth! Make sure you eat them hot and top with some vanilla ice cream!


Ingredients



  • 2 apples halved (honey crisp work the best!)

  • 1 cup granola any kind

  • ¼ cup light brown sugar packed

  • 2 tablespoons unsalted butter melted

  • 1 teaspoon vanilla bean paste (or vanilla extract)

  • ¾ teaspoon ground cinnamon


Directions




  • Preheat oven to 350°F. Lightly grease a 9x13-inch baking dish with non-stick cooking spray.



  • Carefully scoop out apple filling, leaving about ¼ inch apple shell left in the skin. Set apples in a prepared dish.



  • In a medium bowl, stir together granola, brown sugar, melted butter, vanilla extract, and cinnamon.



  • Spoon mixture into apple halves. Cover dish with aluminum foil and bake for 20 minutes. Remove foil and bake for another 15-20 minutes, or until apples are tender.



  • Remove from oven and let cool slightly. Serve immediately.



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