Grilled Vegetable Kabobs



0 made it | 0 reviews | 0 photos
Source


Serves
4
Prep
15 min
Cook
10 min
Grilled Vegetable Kabobs

A summer favorite but with all veggies! These Grilled Vegetable Kabobs are a guaranteed hit at your next barbecue.


Ingredients



  • 1 red onion

  • 3 bell peppers (try out different color combinations!)

  • 1 small zucchini

  • 8 oz crimini mushrooms

  • 1 pint cherry tomatoes

  • 3 tbsp olive oil

  • 1/2 tsp garlic powder

  • 1/2 tsp onion powder

  • 1/2 tsp dried oregano

  • 1/2 tsp smoked paprika

  • 1/2 tsp salt

  • Pepper to taste


Directions


1. Preheat the grill to 375 to 450 degrees.


2. Chop the onion and bell peppers into large pieces. Slice the zucchini into 1/4-inch rounds. Then, put your veggies in a bowl with your tomatoes and mushrooms and toss with the olive oil, spices, and salt.


3. Skewer the vegetables and place on a baking sheet. Sprinkle with salt and pepper to taste.


4. Place your skewers directly onto the grill, then cook for 10-12 minutes.


Share!



Reviews 0



No reviews yet! Will you be the first?