This Avocado Corn Salad is a bright and feel good summer salad that’s loaded with grilled corn, creamy avocado, cherry tomatoes and the dressing gives it amazing fresh flavor.
1lbcherry tomatoeshalved or quartered
3ears of corncooked, shucked and cut off the cob
2avocadospeeled, pitted and sliced
1/2red onion (medium)thinly sliced
1/4cupcilantrochopped (1/2 small bunch)
2Tbspextra virgin olive oil
2 to 3Tbsplime juicefrom 1 to 2 limes
2garlic clovespressed or finely minced
1tspsea salt or 3/4 tsp table salt
In a large salad bowl, combine sliced tomatoes, corn kernels, sliced avocado, thinly sliced red onion, 1/4 cup chopped cilantro and press in 2 garlic cloves.
Drizzle the top with 2 Tbsp extra virgin olive oil, 2-3 Tbsp lime juice (adding it to taste). Add 1 tsp sea salt and 1/8 tsp black pepper, or season to taste. Toss the salad gently just until combined and serve.
July 24, 2020 the sweet, fresh corn make this recipe a winner- I added a splash of balsamic vinegar