Recipe Home > Side Dishes > Avocado Corn Salad





Avocado Corn Salad

1

2 made it | 1 review | 0 photos
Source: https://natashaskitchen.com/avocado-corn-salad/


Serves
6
Prep
10 minutes
Cook
18 minutes
Avocado Corn Salad

This Avocado Corn Salad is a bright and feel good summer salad that’s loaded with grilled corn, creamy avocado, cherry tomatoes and the dressing gives it amazing fresh flavor.


Ingredients



  • 1 lb cherry tomatoes halved or quartered


  • 3 ears of corn cooked, shucked and cut off the cob


  • 2 avocados peeled, pitted and sliced


  • 1/2 red onion (medium) thinly sliced


  • 1/4 cup cilantro chopped (1/2 small bunch)


  • 2 Tbsp extra virgin olive oil


  • 2 to 3 Tbsp lime juice from 1 to 2 limes


  • 2 garlic cloves pressed or finely minced


  • 1 tsp sea salt or 3/4 tsp table salt


  • 1/8 tsp black pepper


Directions




  1. In a large salad bowl, combine sliced tomatoes, corn kernels, sliced avocado, thinly sliced red onion, 1/4 cup chopped cilantro and press in 2 garlic cloves.


  2. Drizzle the top with 2 Tbsp extra virgin olive oil, 2-3 Tbsp lime juice (adding it to taste). Add 1 tsp sea salt and 1/8 tsp black pepper, or season to taste. Toss the salad gently just until combined and serve.



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Reviews 1



ClovertheWestie
0

July 24, 2020
the sweet, fresh corn make this recipe a winner- I added a splash of balsamic vinegar




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