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Made from the whole root of the cassava plant, Bob's Red Mill? Cassava Flour has a mild flavor and fine texture that makes it an excellent choice for gluten free baked goods like flatbread and brownies. Use it to bread meat and seafood or as an alternative to breadcrumbs in veggie burgers or meatballs! This versatile flour is grain free, paleo friendly, Non-GMO Project Verified and kosher.
Mon-Thurs 9-5Fri 9-4