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Broccoli might get all the spotlight, but don’t ignore the wonderful flavor and versatility that a head of cauliflower can offer! In addition to the wide range of nutrients it offers, including fiber and B-vitamins, cauliflower can be utilized as a meat substitute in vegetarian and vegan dishes — think cauliflower steak, buffalo cauliflower wings, and dozens of other fun recipes. Plus, there’s always the option to transform your cauliflower into rice, a pizza crust, or anything else you can think up. Grab some cauliflower and experiment with it for yourself!
Store in plastic bags in the crisper drawer of your refrigerator.
Bang Bang Cauliflower
Cauliflower Pizza Crust
Cauliflower Macaroni & Cheese