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Baby back ribs come from the parts of the ribs that are connected to the backbone, beneath the loin muscle, and are curved where they meet the spine. They’re called “babies” because they’re shorter than spare ribs. Baby back ribs are more tender and leaner than spare ribs.
Based in Interlaken, NY, Oink & Gobble treats its pigs right to give you the best tasting pork products in the area. Humanely raised with no hormones or antibiotics.
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